“There’s a story behind every craft. A hand behind every cheese. Perfection behind every batch.”
– Vanella Cheese
Italian Beginnings
Vanella Cheese’s roots began in the Southern Italian town of Conversano, Puglia, where their locality inspired their tradition of authentic cheesemaking.
Now living in Australia, the family make a variety of fresh stretched curd cheeses that honour the traditions of their birthplace.
Style
Married with Australian techniques, cheeses and dairy products, Vanella offers a fusion of Italian-Australian inspired cheeses.
Approach
Their approach to all cheesemaking is care for quality and authenticity, and you can’t get closer to tradition than that.
Summary
Vanella Cheese combines generations of knowledge, tradition and an unwavering love for cheese to your tables.
They produce hand-tied show-stopping burrata, decadent Buffalo Mozzarella, silky smooth Persian Feta and bite-sized Bocconcini.
Keeping it local, Vanella Cheese chooses to use Australian milk suppliers such as Leppington Pastoral Company & Australian Dairy Buffalo Company.
So try this Australian owned and operated Company for your menus today.
Availability
Gourmet Food Distributors stocks a range of Vanella’s fine cheeses at wholesale prices. Contact us to learn more about our supplier service, get a product list with prices, or apply for an account today.